All of us love sea food !! Am a great lover of sea food too - especially anything made from Striped bass,Red fish,prawns,shrimps,lobsters and also Sharks !! A famous contest has been held for the past five years for Best chefs of the country to try out their best original Sea food recipe ! Its known popularly as the Great American Sea-food cook off , and its the 5th year anniversary this year around !! This time around five of America's best chefs have made it to the finals of the cook off , namely Chef Paul Anders , Chef Tafari Campbell , Chef John Currence , Chef Mark Holley and Chef Brian Landry !! The judges have already given their points and now its the turn of you - the ppl to vote in favour of your favourit sea food recipe at www.GreatAmericanSeafoodCookOff.com !! I love any variety of Courtbouillion and since Red fish is my favourit fish variety , my immediate favourite among the top 5 contestants is Missisippi's very own Chef John Currence's Mississippi Redfish Courtboullion
with Sea food Dirty Rice !! Its a dish that every one in the family will like ! Red fish is one of the tastiest fishes in the back waters of Missisippi !! One of the main aims of thi competition is to encourage domestic sea food and hence encourages the use of domestic seafood since it is very much sustainable !! So you guys please do visit the site and vote for your favorite recipe and get the exclusive chance to win a trip to New Orleans !!